Storing fresh fruit may be incredibly worrying, with a huge volume of misinformation on the internet and in magazines, telling you how best to keep various types of fresh fruit. This article cuts through the old wife’s stories and misinformation and gives you straightforward, useful and easy to understand information regarding how best to store fresh fruit, and why you shouldn’t just treat it all the same. These helpful tips will keep your fresh fruit for a longer time and save you wasting as much produce, which in turn will reduce your grocery bills.
Grapes
Grapes will keep in good condition for two weeks in a cool larder wrapped in perforated cling film or for about three weeks inside the refrigerator.
Melons
Melons should be stored in a cool, airy place – warmer if the melon is not quite ripe.
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